2019 Biodynamic Barrel-aged Rosé - HUSSY
Biodynamically grown Syrah and Grenache grapes make up this lush, fresh rosé that is aged in oak barrels for 10 months before bottling, resulting in flavors of raspberries in cream, guava, coconut, and a hint of nutmeg.
Biodynamically grown Syrah and Grenache grapes make up this lush, fresh rosé that is aged in oak barrels for 10 months before bottling, resulting in flavors of raspberries in cream, guava, coconut, and a hint of nutmeg.
Biodynamically grown Syrah and Grenache grapes make up this lush, fresh rosé that is aged in oak barrels for 10 months before bottling, resulting in flavors of raspberries in cream, guava, coconut, and a hint of nutmeg.
Ingredients added during winemaking
Certified Biodynamic Grenache & Syrah grapes, tartaric acid (occurs naturally in grapes), sulfites.
Vineyard
Certified Biodynamic single vineyard in Alisos Canyon, Santa Barbara County.
Winemaking
We crushed & soaked Grenache grapes on skins for ~4 hours, then pressed with whole-cluster Syrah. After settling, we transferred to barrels to ferment. Aged 10 months in 1 new American oak barrel, 5 neutral barrels.
